[Congressional Bills 116th Congress]
[From the U.S. Government Publishing Office]
[H.R. 7082 Introduced in House (IH)]
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116th CONGRESS
2d Session
H. R. 7082
To direct the Secretary of Agriculture to issue regulations with
respect to the protection against COVID-19 for workers in meat
processing establishments, and for other purposes.
_______________________________________________________________________
IN THE HOUSE OF REPRESENTATIVES
June 1, 2020
Mr. Rush introduced the following bill; which was referred to the
Committee on Agriculture
_______________________________________________________________________
A BILL
To direct the Secretary of Agriculture to issue regulations with
respect to the protection against COVID-19 for workers in meat
processing establishments, and for other purposes.
Be it enacted by the Senate and House of Representatives of the
United States of America in Congress assembled,
SECTION 1. SHORT TITLE.
This Act may be cited as the ``Ensuring Safety Tools so that
Employees are All Kept Secure Act of 2020'' or the ``Ensuring STEAKS
Act of 2020''.
SEC. 2. REGULATIONS FOR PROTECTION OF WORKERS IN MEAT PROCESSING
ESTABLISHMENTS FROM COVID-19.
(a) In General.--The Secretary of Agriculture, in consultation with
the Director of the Centers for Disease Control and Prevention (in this
section referred to as the ``Director'') and the Assistant Secretary of
Labor for Occupational Safety and Health, shall--
(1) not later than 90 days after the date of the enactment
of this Act, issue regulations with respect to protection
against COVID-19 for workers in establishments inspected under
the Federal Meat Inspection Act (21 U.S.C. 601 et seq.); and
(2) through the end of the emergency period (as defined in
section 1135(g)(1)(B) of the Social Security Act (21 U.S.C.
1320b-5(g)(1)(B))), review and update as necessary such
regulations no less frequently than every 90 days to ensure
such regulations are sufficient to ensure worker safety.
(b) Interim Requirements.--Until the regulations are issued under
subsection (a)(1), the recommendations published by the Director on the
website of the Centers for Disease Control and Prevention with respect
to worker safety are deemed to be interim requirements for
establishments referred to in such subsection.
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