H.R.4466 - Farm to Table Safety Act116th Congress (2019-2020) |
|Sponsor:||Rep. Cardenas, Tony [D-CA-29] (Introduced 09/24/2019)|
|Committees:||House - Agriculture|
|Latest Action:||House - 10/11/2019 Referred to the Subcommittee on Biotechnology, Horticulture, and Research. (All Actions)|
This bill has the status Introduced
Here are the steps for Status of Legislation:
- Passed House
- Passed Senate
- To President
- Became Law
Summary: H.R.4466 — 116th Congress (2019-2020)All Information (Except Text)
Introduced in House (09/24/2019)
Farm to Table Safety Act
This bill modifies the Department of Agriculture (USDA) food safety education program.
Specifically, the bill requires USDA to (1) include farm workers in the program; and (2) expand the scope of the program to include practices that prevent bacterial contamination of food, methods of identifying sources of food contamination, and other means of decreasing food contamination.