Summary: H.R.372 — 93rd Congress (1973-1974)All Information (Except Text)

There is one summary for H.R.372. Bill summaries are authored by CRS.

Shown Here:
Introduced in House (01/03/1973)

Specifies as adulterated, under the Federal Meat Inspection Act, any meat product which contains any lips, snouts, spleens, stomachs, ears, eyes, spinal cords, udders, melts, lungs, livers, cracklings or crackling meal, or tongues. (Adds 21 U.S.C. 601(m)(10))